| 1 | 8 Oz. Package Cream Cheese, Softened |
| 1/4 | Cup Chile Chile Bang Bang Sweet Jalapeno Peppers |
| Beat cream cheese till soft anf fluffy. Add the sweet jalapeno (juice from the sweet jalapeno too) and continue beating until the jalapeno is well blended into the cheese. Serve with crackers, or fill stalks of celery with the spread. Refrigerate any leftover sweet jalapeno spread. | |
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